Founded in 2024, the Wisconsin Meat Collective is a traveling butchery school dedicated to educating students in all aspects of the meat industry – from cutting to cookery.

Our in person classes provide instruction on a wide range of meat related topics.

Book us for a personalized class, training, or demonstration on the topic of your choice.

Farm dinners & other collaborations with members of the regional food community.


Level up your meat-based business with a customized consult from an industry veteran.